A brilliant and brave investigation by Michael Pollan, author of five New York Times best sellers, into the medical and scientific revolution taking place around psychedelic drugs-and the...
Search Results
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Author: Pollan, MichaelSummary:
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Author: Moyers, BillSummary:
Bill Moyers Journal: The Conversation Continues includes the very best of Bill Moyers's conversations from the celebrated weekly PBS broadcast Bill Moyers Journal, with luminaries ranging from The...
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Author: Hogshire, Jim.Summary:
"Contrary to general belief, there is no federal law against growing P. somniferum."-Martha Stewart Living "Regarded as 'God's own medicine,' preparations of opium were as common in the Victorian...
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Author: Pollan, MichaelSummary:
Chosen by the American Horticultural Society as one of the seventy-five greatest books ever written about gardening, Second Nature has become a manifesto for rethinking our relationship with...
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Author: Katz, Sandor EllixSummary:
The Art of Fermentation is the most comprehensive guide to do-it-yourself home fermentation ever published. Sandor Ellix Katz presents the concepts and processes behind fermentation in ways that...
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Author: Robin, VickiSummary:
Taking the locavore movement to heart, bestselling coauthor and social innovator Vicki Robin pledged for one month to eat only food sourced within a ten-mile radius of her home on Whidbey Island...
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Author: Kauffman, JonathanSummary:
An enlightening narrative history-an entertaining fusion of Tom Wolfe and Michael Pollan-that traces the colorful origins of once unconventional foods and the diverse fringe movements, charismatic...
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Author: Porter, Tim, Kingsley, Farina WongSummary:
"Now more than ever, we need to make decisions about cooking and eating that support the kind of agriculture that takes care of the land we hold in trust for future generations. This beautiful...
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Author: Stoddart, HarrySummary:
Real Dirt is a groundbreaking book for any reader interested in learning more about where food comes from. Harry Stoddart shares years of experience and knowledge in his quirky dissection of...
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Author: Steele, RomneySummary:
"A very special book about a very special place." –Michael Pollan, author of The Omnivore's Dilemma and In Defense of Food "What a world Romney Steele has given us in My Nepenthe! This personal...
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Author: Cortes, RicardoSummary:
VERY SHORT LIST chose A Secret History of Coffee, Coca & Cola for the #1 Spot on their November 16 Food E-mail A Brain Pickings Favorite Food Book of 2012 and one of their Best Graphic Novels...